Program Contact Information:
David Cerino
Director of Aquaculture
(252) 222-6114
Howard Mariculture Building
cerinod@carteret.edu
Aquaculture Courses (intro)
Course Code
Title
Credits
Sub-Total Credits
9.00
Aquaculture Practicum Courses (skills labs)
Course Code
Title
Credits
Sub-Total Credits
6.00
General Education Requirements
Course Code
Title
Credits
3
3
Sub-Total Credits
17.00
Science Courses
Course Code
Title
Credits
Sub-Total Credits
20.00
Work Experience
Course Code
Title
Credits
2
Sub-Total Credits
2.00
Aquaculture Courses (advanced)
11 credits minimum (choose 4 courses)
Course Code
Title
Credits
Sub-Total Credits
11.00
Total Credits
68