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Baking & Pastry

Program Contact Information: 
Shana Olmstead
Chairperson 
(252)222-6264
Building, Room: HCAC
olmsteads@carteret.edu 

Degrees and Pathways

  • Associate in Applied Science
    - Baking & Pastry Arts
  • Certificate
    - Artisan Baker
  • Certificate
    - Bakery Manager
  • Certificate
    - Cake Designer
  • Pathway (CTE)
    - Artisan Baker (CCP)
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3505 Arendell St. Morehead City, NC 28557

(252) 222-6000

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An equal opportunity educational institution serving the community without regard to race, creed, sex, national origin, or disability